Studies from the Perelman School of Medicine at the University of Pennsylvania have found an association between long-term dietary patterns and the bacteria of the human gut.
The article stated that:”It’s well known that diet strongly affects human health, but how diet influences health is not fully understood,” says Frederic D. Bushman, PhD, professor of Microbiology.
“Crohn’s disease is caused in part by the way our body responds to the microbes in our intestines,” explains Lewis. “Dietary therapies are different from most other Crohn’s disease therapies because the dietary therapies don’t suppress the immune system. One hypothesis is that these dietary therapies work by changing what organisms live in the intestines.”
Roughly 1.5 million people in the United States suffer from ulcerative colitis or Crohn’s disease, whose symptoms include abdominal pain, bleeding, nausea, and diarrhea.
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